I'm helping plan to the menu for a Halloween bash this year. I'm really pushing for this spooky witches brew that was featured in the October 2009 issue of Martha Stewart Living. Doesn't it just look amazing?
It's a green curry coconut soup, and I feel like it really captures the creepiness of the holiday while still looking delicious. Taste is something that seems to be sacrificed way too frequently in Halloween cuisine. I'm hoping to see more recipes like this in the future.
